If you love to grill, this is absolutely one of the best times of the year to find the best grill deals. While many retailers still have leftover last year’s model grills from most major brands in inventory, new models arrive daily. Getting outside and grilling is a great way to enjoy the weather (no matter the season) while making a delicious meal. If you’re looking for a new outdoor grill, search no more. You’ll find all of our top picks, and more, below!
Portable gas grill by Cuisinart with 240-square-inch cast iron grill surface and a single 15,000 BTU burner with electric ignition. Folding shelves on either side keep your food prep close at hand.
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Electric-powered for indoor searing with temperatures up to 450 degrees with 1,200 watts. A generous 118-square inches of cooking surface will feed a family. Easy to clean with a large drip pan.
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Cuisinart tabletop propane grill with 277 square inches of cooking surface and two burners with a total of 20,000 BTUs. At 22 pounds, it is sized right for tailgating. Hooks up to a 20-pound tank.
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When it comes to choosing an outdoor grill, there are plenty of decisions to make — fuel type, number of burners, portable or stationary, et cetera; the choices are seemingly endless. We will cover the basics here so you can make an informed decision when choosing a cheap grill.
Gas grills are the most popular type of outdoor grill. Most are designed for use with propane, but some of them run on natural gas from your utility provider. Gas grills are best for quick and easy use — that is, they heat up much faster than charcoal grills and are way less messy. The main disadvantage of gas grills is they lack flavor when compared to charcoal grills.
Charcoal grills use briquettes as fuel, which means they take more time to heat up. Briquettes are also more expensive than propane. However, if you don’t mind the extra prep time, cost, and grill cleaning, the flavor that charcoal provides cannot be matched by a gas or electric grill. Also, charcoal burns at a higher temperature than gas, so you can achieve a great sear on meats with charcoal as a heat source.
Electric grills are powered by electricity and heat food using heated grill plates. Though not incredibly popular, electric grills are useful for people who live in apartments or other areas that prohibit gas or charcoal grills. Obviously, electric grills produce food that lacks that smoky flavor that charcoal grills provide. The upside? Electricity is cheaper than charcoal or propane. However, not all outdoor areas have an easily accessible outlet to plug in to.
Portable grills can be any of the above fuel types — charcoal, gas, or electric. The major upside of portable grills is that you can take them anywhere. So, they are great for camping, tailgating, trips to the park, and more. The major downside to portable grills is that they are usually pretty small, which means you cannot cook food for a whole party on them. If you are cooking for a large crowd with a portable grill, you will have to cook in batches, which will be time-consuming.
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